Have a Cake and Champagne reception at A Wedding in the Country

Old fashioned wedding traditions are on the rise again. The days of spending $30,000 on a wedding are over. Many of the high end reception venues are charging $162 dollars a plate for guests. A cake and champagne wedding reception is a type of wedding reception that involves serving cake and champagne to your guests. This type of reception is often seen as more elegant and sophisticated than a traditional wedding reception, and it can be a great way to add a bit of luxury to your wedding day.

If you are not in favor of having alcohol at your reception, you could host a cake and punch reception. Light hors d’oeuvres can be served at these events and is usually served around mid- to late-afternoon.

The dining room of the chapel is the perfect spot for cake and champagne or cake and punch receptions. You won’t need to travel to get to the party. There are tables and chairs, plus a kitchen area with a refrigerator where you can store perishables, mix your beverages or make coffee and tea.

Having a small wedding reception can offer several benefits, and it's a choice that many couples find appealing for various reasons. Here are some advantages of having a small wedding reception:

Small weddings create an intimate and cozy atmosphere. You can focus on the people who matter most to you, allowing for more meaningful interactions and connections with your guests.

One of the most significant advantages is the potential cost savings. With fewer guests, you'll likely spend less on catering, venue, decor, and other associated expenses. This can free up budget for other priorities or future plans.

A smaller guest list allows for a more personalized and customized experience. You can pay attention to individual preferences, offer special touches, and create a unique and memorable celebration tailored to your tastes.

Planning a small wedding is generally less stressful than organizing a larger event. There are fewer logistics to manage, and decisions can be made more swiftly, allowing you to focus on the details that matter most to you.

This type of reception is short and sweet. Expect people to mingle and chat for an hour or two. But most people won’t stay as long as they would if there was a cocktail hour followed by dinner and dancing.

There is only one thing to remember if you are considering a cake and champagne reception. It should not be held at dinner time. If you invite people to a wedding at a meal time, you really should serve them that meal. If you don’t, you will have a room full of hungry, annoyed people. When you’re offering only wedding cake, desserts or finger foods, make sure your reception is between meals.

Even if your cake and punch reception only lasts a few hours, there’s still time for most of the wedding traditions, as long as you stick to a time line. You will have time to make have a few toasts, eat some finger foods and then cut the wedding cake.

Overall, a cake and champagne reception is a charming and intimate way to celebrate a wedding, and it's well-suited for couples who prefer a more relaxed and budget-friendly approach to their reception festivities.

The private dining room at a Wedding in the country can be rented for an additional $250.